665570
9781853395208
This book has been written for existing and future entrepreneurs who wish to produce dry foods commercially at small and medium scale. Great effort has been made to use simple language but at the same time to examine all relevant technical aspects.Axtell, Barrie is the author of 'Drying Food for Profit A Guide for Small Businesses' with ISBN 9781853395208 and ISBN 185339520X.
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