4282620
9780806905068
Spiced fruit bars, sweet balls, banana bran, gumdrops--they're delicious and they are diabetic safe. With dozens of different ingredients to choose from--flavorings, extracts, spices, fruits, nuts--you can mix and match your way to hundreds of different cookie batches to suit every taste and occasion. A complete chart of sugar replacements and their characteristics is included.Finsand, Mary J. is the author of 'Diabetic Cookies - Mary Jane Finsand - Paperback' with ISBN 9780806905068 and ISBN 0806905069.
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