5071386
9781857027723
The duo provide the ultimate food bible for the modern cook. There are over 500 recipes ranging from favourites to the exotic & surprising. In addition there is a glossary & advice on stocking your cupboards for today's eclectic style of cooking.Alastair Little is the author of 'Daily Mail Modern British Cookbook: Over 500 Recipes, Advice and Kitchen Know-How', published 1998 under ISBN 9781857027723 and ISBN 1857027728.
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