1934160
9780867309041
The World-Renowned Cooking School, The Culinary Institute of America, has assembled more than 200 recipes -- from soups, salads, and appetizers, to meats, poultry, seafood, even vegetarian fare and desserts -- for Gourmet Meals in Minutes. Carefully selected with an eye on the clock, these recipes are perfect for busy weekday nights or entertaining. The CIA shares techniques and tips from its classrooms for streamlining and speeding up your work in the kitchen, keeping your pantry well-stocked, organizing your work and equipment, and reducing cleanup, as well as seasoning and preparation tips to enhance the flavor of any meal. More than 125 full-color photographs guide you through basic techniques and show you how to present food that is as attractive as it is flavorful. Book jacket.Culinary Institute of America Staff is the author of 'Culinary Institute Of America's Gourmet Meals In Minutes Elegantly Simple Menus and Recipes from the World's Premier Culinary Institute', published 2004 under ISBN 9780867309041 and ISBN 0867309040.
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