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9780471226260

Culinary Calculations Simplified Math for the Culinary Professional

Culinary Calculations Simplified Math for the Culinary Professional
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  • Ships From: STERLING HEIGHTS, MI
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Product details

  • ISBN-13: 9780471226260
  • ISBN: 0471226262
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Jones, Terri

SUMMARY

Terri Jones is Director of Hotel Management in the Department of Resorts and Caming at the Community College of Southern Nevada.Jones, Terri is the author of 'Culinary Calculations Simplified Math for the Culinary Professional' with ISBN 9780471226260 and ISBN 0471226262.

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