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9781580088022

Crust & Crumb Master Formulas for Serious Bread Bakers

Crust & Crumb Master Formulas for Serious Bread Bakers
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Product details

  • ISBN-13: 9781580088022
  • ISBN: 1580088023
  • Publication Date: 2006
  • Publisher: Ten Speed Press

AUTHOR

Reinhart, Peter

SUMMARY

Peter Reinhart is a full-time baking instructor at Johnson & Wales University in Charlotte, North CarolinaReinhart, Peter is the author of 'Crust & Crumb Master Formulas for Serious Bread Bakers', published 2006 under ISBN 9781580088022 and ISBN 1580088023.

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