5742719
9780123741301
Citrus rank among the world's top three fruits with respect to area and production. This book offers a comprehensive reference on citrus fruit biology, biotechnology, and quality. Basic and applied scientific information are interwoven to serve the researcher, marketer, scientist, nutritionist or dietician.Ladaniya, Milind S. is the author of 'Critus Fruit' with ISBN 9780123741301 and ISBN 0123741300.
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