576533
9780898154948
MARK MILLER is the acclaimed chef-founder of Coyote Caf? in Santa Fe, New Mexico, and the author of nine books with nearly 1 million copies in print, including THE GREAT CHILE BOOK, THE GREAT SALSA BOOK, and COYOTE CAF?a. He lives in Santa Fe, New Mexico.Miller, Mark is the author of 'Coyote's Pantry Southwest Seasonings and at Home Flavoring Techniques' with ISBN 9780898154948 and ISBN 0898154944.
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