Coquilles, Calva, and CrÃ¨me : Exploring France's Culinary Heritage: A Love Affair with French Food

Name: Coquilles, Calva, and CrÃ¨me : Exploring France's Culinary Heritage: A Love Affair with French Food
Price: 76.41 USD
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ISBN: 9781605983295

by Dryansky, Gerry Y., Dryansky, Joanne

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ISBN-13: 9781605983295
ISBN: 1605983292
Publication Date: 2012
Publisher: Pegasus Books

AUTHOR

Dryansky, Gerry Y., Dryansky, Joanne

SUMMARY

Dryansky, Gerry Y. is the author of 'Coquilles, Calva, and CrÃ¨me : Exploring France's Culinary Heritage: A Love Affair with French Food', published 2012 under ISBN 9781605983295 and ISBN 1605983292.

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