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9780936184869
Cook's Illustrated Guide To Grilling And Barbecue A Best Recipe Classic
by Cook's Illustrated Magazine Editors
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Product details
- ISBN-13: 9780936184869
- ISBN: 0936184868
- Publication Date: 2005
- Publisher: America's Test Kitchen
AUTHOR
SUMMARY
This practical guide presents detailed instructions on grilling, advice on the best grilling equipment and ingredients, and more than 450 recipes for barbecuing meat, fish, shellfish, vegetables, pizzas, and sauces.Cook's Illustrated Magazine Editors is the author of 'Cook's Illustrated Guide To Grilling And Barbecue A Best Recipe Classic', published 2005 under ISBN 9780936184869 and ISBN 0936184868.
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