Cook's Guide to Italian Ingredients

Name: Cook's Guide to Italian Ingredients
Author: Whiteman, Kate
ISBN: 9780754804901

by Whiteman, Kate

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ISBN-13: 9780754804901
ISBN: 0754804909
Publisher: Anness Publishing

AUTHOR

Whiteman, Kate

SUMMARY

This introduction to the background of Italian cooking provides a reference guide to all the common and less well-known Italian ingredients. It includes facts about how and where each ingredient is made or grown, its history and culinary uses.Whiteman, Kate is the author of 'Cook's Guide to Italian Ingredients' with ISBN 9780754804901 and ISBN 0754804909.

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