565479
9781903018309
The weeds of the field and garden have two big advantages in the kitchen: firstly, they are free and secondly, they contain large amounts of dietary goodness. And what is really needs is a set of recipes to turn them into everybody's favourite supper. This Vivien Weise provides in spades.Weise, Vivien is the author of 'Cooking Weeds A Vegetarian Cookery Book' with ISBN 9781903018309 and ISBN 1903018307.
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