560723
9781580081801
Contemporary Southwest The Cafe Terra Cotta Cookbook
by Nordin, Donna
About this item
- Condition: New
- Provider: cronusbooks Contact
- Provider Rating: 83%
- Ships From: Carson City, NV
- Shipping: Standard, Expedited
- Comments: New Inside and Out!Email for pictures!
About this item
- Condition: Like New
- Provider: Norman Miller Contact
- Provider Rating: 64%
- Ships From: Corozal, PR
- Shipping: Standard, Expedited
- Comments: as new interior, light wear to djFirst ten speed press edition!Listing Includes Books Image. Please email me if you need to see more pictures! The orders are processed promptly, carefully packaged and shipped within 1 day of purchase. PLEASE NOTE! if you need the book quickly, please Purchase Priority Shipping.
Product details
- ISBN-13: 9781580081801
- ISBN: 1580081800
- Edition: 1
- Publication Date: 2001
- Publisher: Ten Speed Press
AUTHOR
SUMMARY
DONNA NORDIN studied classic French cooking at Le Cordon Bleu and pastry with Gaston Lenotre, both in Paris. Donna lives in Tucson, Arizona, where she owns and operates the first Caf? Terra Cotta, considered one of the pioneering restaurants of the new Southwestern cuisine. She also operates the second Caf? Terra Cotta, in Scottsdale, and two other Tucson restaurants: the Tohono Chul Tea Room and Trio.Nordin, Donna is the author of 'Contemporary Southwest The Cafe Terra Cotta Cookbook', published 2001 under ISBN 9781580081801 and ISBN 1580081800.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
