2027151
9780572029814
These recipes cover many levels of kitchen skills, from the most basic, requiring no more than a knife, to cooking that requires a microwave and/or oven or grill. It aims to re-engage young people in cookery by creating good meals in next to no time and at half the cost of processed food.Humphries, Carolyn is the author of 'Classic 1000 Student Recipes ', published 2005 under ISBN 9780572029814 and ISBN 0572029810.
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