504359
9780881504828
This culinary history of the oldest drink in America, explores the cultural & historical roots of cider & includes information on making & cooking with a variety of ciders. Hardcover won rave reviews from Yankee, People, & Wine & Spirits.Watson, Ben is the author of 'Cider, Hard and Sweet History, Traditions, and Making Your Own' with ISBN 9780881504828 and ISBN 0881504823.
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