5958709
9780600616825
This title explains what cholesterol is and shows you how to choose the right diet to help lower your 'bad' cholesterol level by up to ten percent and increase your levels of 'good' cholesterol. The second part of the book contains 50 delicious and nutritious recipes.Kellow, Juliette is the author of 'Cholesterol', published 2008 under ISBN 9780600616825 and ISBN 0600616827.
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