5562289
9780824602925
Betty Goldberg discovered that, with a little experimentation, authentic Chinese recipes could be turned into splendid kosher dishes. Here she presents hundreds of her outstanding recipes, with clear instructions on preparation in the strictly kosher kitchen without sacrificing any of the Chinese taste. Includes information on how to purchase Chinese ingredients and cooking equipment. "An authentic, wholly intriguing masterpiece".--Jewish Book World.Goldberg, Betty S. is the author of 'Chinese Kosher Cooking', published 1984 under ISBN 9780824602925 and ISBN 0824602927.
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