5383722
9780757305795
Chef Antonio Frontera (Newburgh, NY) operates Chianti a four-star family-owned restaurant in New York. He fell in love with cooking at the age of six when he was given his very own oven. He learned how to cook from his family during his school years and then went on to graduate from the Culinary Institute of America. He became interested in cooking with children when he realized how meal preparation was lacking in today's families. Antonio now introduces the world of cooking to kids and families through his live cooking shows for television at his restaurant studio.Hansen, Mark Victor is the author of 'Chicken Soup for the Soul Kids in the Kitchen Tasty Recipes and Fun Activities for Budding Chefs', published 2007 under ISBN 9780757305795 and ISBN 0757305792.
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