4812842
9780044422211
Author travelled 12,000 kilometres in France visiting and occasionally working in a wide variety of restaurants. During her travels she sampled food in every three star restaurant in France. The book recounts her journey and contains both details of the food which she consumed and her numerous experiences as a tourist.Ross, Barbara is the author of 'Chef's Table' with ISBN 9780044422211 and ISBN 0044422210.
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