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9780811825412

Cheese Course Enjoying the World's Best Cheeses at Your Table

Cheese Course Enjoying the World's Best Cheeses at Your Table
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Product details

  • ISBN-13: 9780811825412
  • ISBN: 0811825418
  • Publisher: Chronicle Books LLC

AUTHOR

Fletcher, Janet Kessel, Pearson, Victoria

SUMMARY

Illustrated throughout in colour, The Cheese Course provides useful information on selecting, storing and serving a range of cheeses, plus a selection of 50 presentation recipes.Fletcher, Janet Kessel is the author of 'Cheese Course Enjoying the World's Best Cheeses at Your Table' with ISBN 9780811825412 and ISBN 0811825418.

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