484478
9780964173101
Known for its fine produce, herbs, wine, and abundant seafood, this area is home to some of America's finest dining. This modern collection of recipes was made for the time-and health-conscious by reducing fat and salt content where possible, and using microwaves, blenders, and food processors where appropriate. Extensive instruction for using herbs is included.Oakley, June Peterson is the author of 'Charlottesville Collection Featherstone and Brown' with ISBN 9780964173101 and ISBN 0964173107.
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