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1918052

9780007176014

Carb Counter Ratings for over 2000 foods- plus portions, calories, protein, fat & fibre

Carb Counter Ratings for over 2000 foods- plus portions, calories, protein, fat & fibre
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Product details

  • ISBN-13: 9780007176014
  • ISBN: 0007176015
  • Publication Date: 2004
  • Publisher: HarperCollins Publishers Limited

AUTHOR

HarperCollins Publishers Ltd. Staff, Collins UK Staff

SUMMARY

This is a handy portable guide to carbohydates in everyday foods. Clearly laid out tables give details of net carbohydrates per portion (slice, biscuit, apple) making it quick and simple to use. Details of protein, calories and fat are also included.HarperCollins Publishers Ltd. Staff is the author of 'Carb Counter Ratings for over 2000 foods- plus portions, calories, protein, fat & fibre', published 2004 under ISBN 9780007176014 and ISBN 0007176015.

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