26721739

9780123877123

Breakthrough Food Product Innovation Through Emotions Research

Breakthrough Food Product Innovation Through Emotions Research
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  • Condition: Very Good
  • Provider: idahoyrb
  • Provider Rating:
    89%
  • Ships From: Boise, ID
  • Shipping: Standard, Expedited
  • Comments: A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting. The spine remains undamaged. There are no stickers on book or rips in dust cover. SIGNED BY THE AUTHOR

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  • ISBN-13: 9780123877123
  • ISBN: 0123877121
  • Publication Date: 2012
  • Publisher: Elsevier Science & Technology Books

AUTHOR

Lundahl, David

SUMMARY

Lundahl, David is the author of 'Breakthrough Food Product Innovation Through Emotions Research', published 2012 under ISBN 9780123877123 and ISBN 0123877121.

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