4248913
9780060167165
Bread Book: More than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas - Betsy Oppenneer - Hardcover - 1st ed
by Oppenneer, Betsy
188120
About this item
- Condition: New
- Provider: PhilipsBooks Contact
- Provider Rating: 100%
- Ships From: Everett, WA
- Shipping: Standard, Expedited
- Comments: Brand new, Unread Copy in Perfect Condition. Same day shipping in most cases. Satisfaction Guaranteed.
552610
List Price
Discount
61% Off
You Save
$17.28
About this item
- Condition: Good
- Provider: 369pyramidinc Contact
- Provider Rating: 75%
- Ships From: Multiple Locations
- Shipping: Standard
Product details
- ISBN-13: 9780060167165
- ISBN: 0060167165
- Edition: 1
- Publisher: HarperCollins Publishers
AUTHOR
SUMMARY
Oppenneer, Betsy is the author of 'Bread Book: More than Two Hundred Recipes and Techniques for Baking and Shaping Perfect Breads, Sweet and Savory, Muffins, Rolls, Buns, Biscuits, and Pizzas - Betsy Oppenneer - Hardcover - 1st ed' with ISBN 9780060167165 and ISBN 0060167165.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
