6016844
9781580088534
This family collection of 200 recipes for Southern home cooking imbues America's great regional cuisine with contemporary sensibility and classical French technique. It includes useful features and sidebars on such techniques as baking an infallible soufflé and spatchcocking a game bird.Willis, Virginia is the author of 'Bon Appetit, Y'All', published 2008 under ISBN 9781580088534 and ISBN 1580088538.
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