417078
9780897331340
The greater part of "Blue Trout and Black Truffles" is devoted to the eating-places and vineyards of France. Mr. Wechsberg reaches back to the twilight days of the Habsburg monarchy, when those splendid monuments to the haute cuisine in central Europe, Meissl and Schadn of Vienna and Gundel's of Budapest, were in their prime.Wechsberg, Joseph is the author of 'Blue Trout and Black Truffles The Peregrinations of an Epicure' with ISBN 9780897331340 and ISBN 0897331346.
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