62011161
9781771889124
Biotechnical Processing in the Food Industry : New Methods, Techniques, and Applications
by Kumar Verma, Deepak, Patel, Ami R., Singh Sandhu, Kawaljit
31245
About this item
- Condition: New
- Provider: LightningBooks
- Provider Rating: 85%
- Ships From: Multiple Locations
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Product details
- ISBN-13: 9781771889124
- ISBN: 1771889128
- Publication Date: 2020
- Publisher: Apple Academic Press, Incorporated
AUTHOR
SUMMARY
Kumar Verma, Deepak is the author of 'Biotechnical Processing in the Food Industry : New Methods, Techniques, and Applications', published 2020 under ISBN 9781771889124 and ISBN 1771889128.
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