404868
9783540671176
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Jointly published with INRA, Paris. The application of new production methods in the food industry - genetic engineering in plants and animals - as well as recent crises over food-borne diseases have led consumers to a growing concern about science as an appropriate basis for developing sound agricultural policies. This book presents the discussion of scientists and politicians in the framework of an OECD programme conference on how to restore public trust in the application of new scientific achievements concerning food production.Balbazs, Ervin is the author of 'Biological Resource Management Connecting Science and Policy Connecting Science and Policy' with ISBN 9783540671176 and ISBN 354067117X.
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