390881
9780937552278
Best of the Best from Kentucky Selected Recipes from Kentucky's Favorite Cookbooks
by McKee, Gwen, McKee, Gwen, Moseley, Barbara
About this item
- Condition: Good
- Provider: StVincentCharity Contact
- Provider Rating: 95%
- Ships From: Eugene, OR
- Shipping: Standard
- Comments: plastic_comb This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
Product details
- ISBN-13: 9780937552278
- ISBN: 0937552275
- Publisher: Quail Ridge Press, Incorporated
AUTHOR
SUMMARY
Daniel Boone crossed the Cumberland Gap in 1775, and Kentuckians have been blazing trails ever since--especially when it comes to good eating. You'll discover such delightful dishes as Smack-Your-Lips Waffles, Triple Crown Pie, Derbynog, Hot Brown Sandwich, Country Fried Chicken, Sawmill Gravy, and the extravagant Kentucky Burgoo among the more than 400 recipes selected from forty-five cookbooks to represent the Bluegrass State's finest dishes. Best of the Best from Kentucky is one of thirty-five volumes in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" -- continuing the tradition of Preserving America's Food Heritage.McKee, Gwen is the author of 'Best of the Best from Kentucky Selected Recipes from Kentucky's Favorite Cookbooks' with ISBN 9780937552278 and ISBN 0937552275.
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