390148
9780002250511
"Have a friend who doesn't know what to do with that old clay pot, the leitmotif of the 1960s kitchen? 'The Best of Clay Pot Cooking'...has the answers: baked acorn squash with cranberries, lamb with artichokes and dill, banana bread pudding, and creamy red lentils with a spicy tomato confit."Jacobi, Dana is the author of 'Best of Clay Pot Cooking' with ISBN 9780002250511 and ISBN 0002250519.
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