3742427
9780762407989
Earthy, elegant, affordable, and nourishing, the virtuous legume gets star billing in this comprehensive bean primer written by chef, consultant and food writer Aliza Green. More than 200 delectable recipes-gathered from Green's travels and from famous chefs and restaurants-are accompanied by essential information on bean varieties, cooking methods, and equipment.Green, Aliza is the author of 'Bean Bible: A Legumaniac's Guide to Lentils, Peas and Every Edible Bean on the Planet!' with ISBN 9780762407989 and ISBN 0762407980.
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