376633
9781580082600
MICHAEL WILD was born in Paris, raised in Hollywood, and founded BayWolf 25 years ago with partner Larry Goldman. He is single-handedly responsible for introducing the San Francisco Bay Area to duck prepared to the standard that it is in France. These days Michael spends his days entertaining the community of loyal patrons who frequent BayWolf.Wild, Michael is the author of 'Bay Wolf Restaurant Cookbook' with ISBN 9781580082600 and ISBN 1580082602.
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