logo
Cancel

55877903

9781119387152

Baking Technology and Nutritional Research : Towards a Healthier World

Baking Technology and Nutritional Research : Towards a Healthier World
$149.71
$3.95 Shipping
  • Condition: New
  • Provider: LightningBooks
  • Provider Rating:
    85%
  • Ships From: Multiple Locations
  • Shipping: Standard, Expedited (tracking available)
  • Comments: Fast shipping! All orders include delivery confirmation.
seal  

Product details

  • ISBN-13: 9781119387152
  • ISBN: 1119387159
  • Publication Date: 2019
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Cauvain, Stanley P., Clark, Rosie H.

SUMMARY

Cauvain, Stanley P. is the author of 'Baking Technology and Nutritional Research : Towards a Healthier World', published 2019 under ISBN 9781119387152 and ISBN 1119387159.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.