4509680
9780811802284
In the tradition of its phenomenally successful companion volume Bread, this practical guide to baking features over 100 easy-to-follow recipes for every taste and occasion. Country breads, picnic breads, dinner rolls, brioches, waffles, holiday breads--this generous collection explores the full range of delicious bread possibilities. Full-color photographs.Hensperger, Beth is the author of 'Baking Bread: Old and New Traditions - Beth Hensperger - Hardcover' with ISBN 9780811802284 and ISBN 0811802280.
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