38369316

9781119967156

Bakery Products Science and Technology

Bakery Products Science and Technology
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  • Condition: New
  • Provider: Bookjunction Contact
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  • Ships From: STERLING HEIGHTS, MI
  • Shipping: Standard
  • Comments: ALTERNATE EDITION: New, SoftCover International edition. Different ISBN and Cover image but contents are same as US edition. Satisfaction guaranteed!!

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  • ISBN-13: 9781119967156
  • ISBN: 1119967155
  • Edition: 2
  • Publication Date: 2014
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

Hui

SUMMARY

Hui is the author of 'Bakery Products Science and Technology', published 2014 under ISBN 9781119967156 and ISBN 1119967155.

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