366720
9780684862293
An accomplished chef, Sally Sampson is also the mother of two school-age children; she knows what it's like when your child tells you at 7:30 in the evening that she needs cupcakes or cookies for school the next day. Now, to the rescue, comes The Bake Sale Cookbook, a fresh collection of delicious, easy-to-prepare, at-home recipes that will be a hit at both family dinners & community events. The Bake Sale Cookbook offers up more than one hundred spectacular recipes for treats, including cookies (Brown Sugar Almost Shortbread, Jam Thumbprint Cookies); bars (Three Layer Mint Brownies, Double Decker Chocolate & Coconut Brownies, Rice Crispy Treats & variations); cakes, babycakes, & cupcakes (Sour Cream Poppy Seed Cake, Walnut Rum Bundt Cake); pies (Strawberry Rhubarb, Ginger Pear); breads, mini-breads, muffins, & coffee cakes (Banana Streusel Coffeecake, Maple Gingerbread); & even beverages (Lemonade Three Ways). With ideas on how to adapt recipes for specific holidays & kids' birthday parties & essential information about transporting, serving, & displaying precious baked cargo, The Bake Sale Cookbook is a charming & complete guide to delicious, down-home baking.Sampson, Sally is the author of 'Bake Sale Cookbook Quintessential American Desserts' with ISBN 9780684862293 and ISBN 0684862298.
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