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9780871319128

Back to Protein No-Carb/Low-Carb Cooking The Most Complete Protein Cookbook Ever Published! More Than 450 Recipes!

Back to Protein No-Carb/Low-Carb Cooking The Most Complete Protein Cookbook Ever Published! More Than 450 Recipes!
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Product details

  • ISBN-13: 9780871319128
  • ISBN: 0871319128
  • Publisher: M.Evans & Company

AUTHOR

Doyen, Barbara Hartsock

SUMMARY

This cookbook is for health-conscious carnivores who are tired of the vegan rhetoric.Doyen, Barbara Hartsock is the author of 'Back to Protein No-Carb/Low-Carb Cooking The Most Complete Protein Cookbook Ever Published! More Than 450 Recipes!' with ISBN 9780871319128 and ISBN 0871319128.

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