1901283
9780974784106
Edward Behr abandoned carpentry in 1986 to write about food. He is the editor of the highly respected and influential quarterly The Art of Eating.Behr, Edward is the author of 'Artful Eater A Gourmet Investigates the Ingredients of Great Food', published 2004 under ISBN 9780974784106 and ISBN 0974784109.
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