4723798
9780595389681
Around the World of Food Adventures in Culinary History
by La Boone III, John
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About this item
- Condition: New
- Provider: LightningBooks
- Provider Rating: 85%
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About this item
- Condition: Good
- Provider: Bonita
- Provider Rating: 0%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Product details
- ISBN-13: 9780595389681
- ISBN: 0595389686
- Publication Date: 2006
- Publisher: iUniverse, Incorporated
AUTHOR
SUMMARY
Around the World of Food: Adventures in Culinary History is a collection of columns that dive deep into the history and cultural impact of many of our favorite foods. Filled with humor and sharp insights, readers will be entertained while learning many fascinating facts. These columns also include copious tips about food selection, storage, and cooking, plus a wealth of tasty recipes.La Boone III, John is the author of 'Around the World of Food Adventures in Culinary History', published 2006 under ISBN 9780595389681 and ISBN 0595389686.
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