41041076
9783659595776
Application of HACCP system on Fish salting: Hazard analysis and Critical Control Points
by Sayed Mekawy Ibrahim, Hassan Rabea Mohamed
370333
About this item
- Condition: Good
- Provider: Bonita
- Provider Rating: 0%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Product details
- ISBN-13: 9783659595776
- ISBN: 3659595772
- Publication Date: 2014
- Publisher: LAP LAMBERT Academic Publishing
AUTHOR
SUMMARY
Sayed Mekawy Ibrahim is the author of 'Application of HACCP system on Fish salting: Hazard analysis and Critical Control Points', published 2014 under ISBN 9783659595776 and ISBN 3659595772.
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