326247
9781841722559
Clare Ferguson is a food writer with an international reputation and a generous personality, always in demand as a columnist and radio and television guest. She was food consultant and stylist for the BBC TV series Madhur Jaffrey's Far Eastern Cookery and Food Editor of Elle and She magazines. Clare divides her time between Greece, Australia, New Zealand, the Far East, America, and her base in Britain, where she is well-known as a writer and broadcaster on food and cooking. This is her eighth book for Ryland Peters & Small.Ferguson, Clare is the author of 'Antipasti Delicious Italian Appetizers' with ISBN 9781841722559 and ISBN 1841722553.
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