320618
9780895291950
More than a compendium of recipes, it offers guidelines for a transition from a conventional diet to one of raw foods, sprouts & food combining. Those new to "living " foods will be pleasantly surprised by the delicious variety that awaits them; those already familiar with this form of nourishment will find this volume indispensable. From seed cheeses & milk to nectars & complete meal salads, there are dishes to suit every tast & need.Wigmore, Ann is the author of 'Ann Wigmore's Recipes for Longer Life' with ISBN 9780895291950 and ISBN 0895291959.
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