304991
9780915591008
AMERICAN COOKERY 1796 was a best-seller when it was first published in Connecticut 188 years ago. In it, author Amelia Simmons documented American cooking & household hints as successfully for her time as Fannie Farmer & Julia Child would for theirs. The new edition includes a Sampler of Updated Recipes--favorites adapted to contemporary techniques.Simmons, Amelia is the author of 'American Cookery 1796' with ISBN 9780915591008 and ISBN 0915591006.
[read more]