5371825
9781887624107
Allergy Cooking With Ease The No Wheat, Milk, Eggs, Corn, Soy, Yeast, Sugar, Grain and Gluten Cookbook
by Dumke, Nicolette M.
About this item
- Condition: New
- Provider: cronusbooks Contact
- Provider Rating: 83%
- Ships From: Carson City, NV
- Shipping: Standard, Expedited
- Comments: * NEW Inside and Out! Clean & Crisp Pages. (E-mail for more info./pics)
About this item
- Condition: Very Good
- Provider: JensonBooks Contact
- Provider Rating: 96%
- Ships From: Logan, UT
- Shipping: Standard
- Comments: A well-cared-for item that has seen limited use but remains in great condition. The item is complete, unmarked, and undamaged, but may show some limited signs of wear. Item works perfectly. Pages are intact and not marred by notes or highlighting. The spine is undamaged.
Product details
- ISBN-13: 9781887624107
- ISBN: 1887624104
- Publication Date: 2006
- Publisher: Adapt Books
AUTHOR
SUMMARY
Allergy Cooking With Ease (Revised Edition). This classic all-purpose allergy cookbook was out of print and now is making a comeback in a revised edition. It includes all the old favorite recipes of the first edition plus many new recipes and new foods. It contains over 300 recipes for baked goods, main dishes, soups, salads, vegetables, ethnic dishes, desserts, and more. Informational sections of the book are also totally updated, including the extensive Sources section.Dumke, Nicolette M. is the author of 'Allergy Cooking With Ease The No Wheat, Milk, Eggs, Corn, Soy, Yeast, Sugar, Grain and Gluten Cookbook', published 2006 under ISBN 9781887624107 and ISBN 1887624104.
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