6779109
9781420077537
While access to affordable food is the norm for some, it is not a reality for all. This comprehensive interdisciplinary book explores ways to find solutions to the ever-increasing problem of food supply.Pond, Wilson G. is the author of 'Adequate Food for All Culture Science and Technology of Food in T', published 2009 under ISBN 9781420077537 and ISBN 1420077538.
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