4908538
9780226243245
Accounting for Taste The Triumph of French Cuisine
by Ferguson, Priscilla Parkhurst
31245
About this item
- Condition: New
- Provider: LightningBooks Contact
- Provider Rating: 85%
- Ships From: Multiple Locations
- Shipping: Standard, Expedited (tracking available)
- Comments: Fast shipping! All orders include delivery confirmation.
72212
List Price
Discount
25% Off
You Save
$6.40
About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 81%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. 27
Product details
- ISBN-13: 9780226243245
- ISBN: 0226243249
- Publication Date: 2006
- Publisher: Univ of Chicago Pr
AUTHOR
SUMMARY
Not a history of French cuisine, 'Accounting for Taste' focuses instead on the people, places & institutions that have made this cuisine what it is today: a privileged vehicle for national identity, a model of cultural ascendancy, & a pivotal site where practice & performance intersect.Ferguson, Priscilla Parkhurst is the author of 'Accounting for Taste The Triumph of French Cuisine', published 2006 under ISBN 9780226243245 and ISBN 0226243249.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
