51430508
9781717006882
A Practical Guide To Meat Inspection
by Walley, Thomas, Chambers, Jackson, Thomas Walley
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About this item
- Condition: New
- Provider: LightningBooks
- Provider Rating: 85%
- Ships From: Multiple Locations
- Shipping: Standard, Expedited (tracking available)
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About this item
- Condition: Good
- Provider: Bonita
- Provider Rating: 0%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Product details
- ISBN-13: 9781717006882
- ISBN: 1717006884
- Publication Date: 2018
- Publisher: CreateSpace Independent Publishing Platform
AUTHOR
SUMMARY
Walley, Thomas is the author of 'A Practical Guide To Meat Inspection', published 2018 under ISBN 9781717006882 and ISBN 1717006884.
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