82880802

9798706770303

A Guide to Home Food Preservation: How to Preserving Meat, Dairy, and Eggs: Preserving Food

A Guide to Home Food Preservation: How to Preserving Meat, Dairy, and Eggs: Preserving Food
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  • ISBN-13: 9798706770303
  • Publisher: Independently Published

AUTHOR

Hamelton, Wilfred

SUMMARY

Hamelton is the author of 'A Guide to Home Food Preservation: How to Preserving Meat, Dairy, and Eggs: Preserving Food' with ISBN 9798706770303.

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