6078735
9781416205098
This barbecue compendium is crammed with 500 mouth-watering recipes, all of them clear and easy to follow. Filled with tips on how to select the right ingredients for your barbecue and then how to make them taste absolutely perfect, this is the only book of barbecue you will ever need.Kirk, Paul is the author of '500 Barbecue Dishes', published 2008 under ISBN 9781416205098 and ISBN 1416205098.
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