6153778
9781741104592
Natalia Ravidà inherited a love of food and olive oil from the legacy of her Sicilian ancestors. The family farm at La Gurra has been in her family since the 1770s. From this oasis of olives, grapes, fruit trees, wild herbs, vegetables and pastures comes 'Seasons of Sicily', a record of Natalia's favourite Sicilian dishes.Ravida, Natalia is the author of 'Seasons of Sicily: Recipes from the South of Italy', published 2007 under ISBN 9781741104592 and ISBN 1741104599.
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